Thursday, December 22, 2011

A veritable feast of smoked salmon, poached eggs, ducks, geese, chooks, snags & currant brioches

Tuesday's b'fast, Eggs Atlantic @ Home of Gourmet Delicacies: smoked salmon, poached eggs, Hollandais sauce + fresh greens, skinny latte
Wednesday's lunch @ Duck2 Goose: chicken Caeser salad + Phoenix organic honey cola for me, same cola + DDG burger for Rajwant, one of my BFFs since Year One @ primary school in Malaysia when we were 6-7 years old  :)
Today's brunch @ 7 Seeds with the Princess of Arcadia + her mummy: French toast of currant brioche, maple syrup, marscopone, grilled banana ...
Today's buffet lunch @ Melb Zoo (work event!): prawns in tomato + capsicum ratatouille(?), grilled beef + chook snags, grilled veges, salads ...

No comments:

Post a Comment